The smallest and versatile blast chiller-blast freezer in the market, ideal and practical for any alimentary sector, this professional work instrument offers great performances in small spaces. Elegant also in the aesthetics and original also in the programming system, easy in its use.
SPECIFICATIONS
Capacity:
3 Trays Gn 2/3 2 Ice cream tubs 360x165x120
Performance:
Blast chiller 90°C +3°C = 7,0 Kg Blast Freezer 90°C -18°C = 4,9 Kg
External dimension:
L:600 d:600 H:390 mm
Inner dimension:
L:340 d:360 H:270 mm
Voltage:
230V/1Ph/50Hz
Power consumption:
0,65 Kw
Gas:
R404a
Weight:
48 Kg
JOF ONE BLAST CHILLER BLAST FREEZER 3 trays GN 1/1 3 trays 600x400
Blast chiller-freezer 3 trays GN 1/1 EN 600/400 with high performances and narrow encumbrances. Core probe of series included. Adjustable feet. Condensation drip tray-Operational electronic.
SPECIFICATIONS
Capacity:
3 trays EN 600x400 3 trays GN 1/1 6 Ice cream tubs 360x165x120 4 Ice cream tubs 360x250x120
Performance:
Blast chiller 90°C +3°C = 12,0 Kg Blast Freezer 90°C -18°C = 8 Kg
Simple and functional electronic, rational aesthetics, completely in steel inox AISI 304. Auto-closing door with heated magnetic gasket. Removable pan rack in steel wire. Optional core probe. Easy to clean. Optional: height 850 mm
SPECIFICATIONS
Capacity:
5 trays EN 600x400 5 trays GN 1/1
Performance:
Blast chiller 90°C +3°C = 18,0 Kg Blast freezer 90°C -18°C = 9 Kg
The classic blast chiller-blast freezer for excellence, easy in its use it finds application everywhere, both as counter or under oven. Manufactured entirely in stainless steel inox AISI 304 18/10. Automatic and manual hot gas defrosting. Control panel with HACCP functions and programs memorization, hard/soft blast chilling. Optional: height 850 mm.
SPECIFICATIONS
Capacity:
5 trays EN 600x400 5 trays GN 1/1
Performance:
Blast chiller 90°C +3°C = 20,0 Kg Blast Freezer 90°C -18°C = 12 Kg
Designed for the medium volumes of product, optimal in the dimensions and in the performance. Removable pan rack in steel wire. Easy access to the fans and evaporator for a complete cleaning.
SPECIFICATIONS
Capacity:
10 trays EN 600x400 10 trays GN 1/1
Performance:
Blast chiller 90°C +3°C = 30 Kg Blast Freezer 90°C -18°C = 20 Kg
When the space and the requirements grow, it is the right machine for medium - big quantity of products, maintaining a high and constant quality. Ergonomic handle.
SPECIFICATIONS
Capacity:
15 trays EN 600x400 15 trays GN 1/1
Performance:
Blast chiller 90°C +3°C = 50 Kg Blast Freezer 90°C -18°C = 30 Kg
External dimension:
L:820 d:800 H:1950 mm
Inner dimension:
L:700 d:450 H:1100 mm
Voltage:
400V/3Ph/50Hz
Power consumption:
3,3 Kw
Gas:
R404a
Weight:
220 Kg
Defrosting:
Hot gas
TWENTY BLAST CHILLER BLAST FREEZER 20 trays GN 1/1 600x400
BLAST CHILLER/BLAST FREEZER 20 trays GN 1/1 – 600x400
A compact machine for the large volumes with built – in or remote unit until 20 trays in pastry and catering, thanks to its inner capacity of 900 liters.
SPECIFICATIONS
Capacity:
20 trays GN 1/1 20 trays 600x400
Performance:
Blast chiller 90°C + 3°C = 75 Kg (90 Kg - TWENTY R) Blast Freezer 90°C - 18°C = 45 Kg (55 Kg - TWENTY R)
External dimension:
L:810 d:1040 H:2240 mm L:810 d:1040 H:2120 mm (TWENTY R)
Inner dimension:
L:670 d:875 H:1490 mm
Refrigerator Power:
6.000 W 6.600 W (TWENTY R)
Power consumption:
3,8 Kw 4,3 Kw (TWENTY R)
Gas:
R404a
HP:
2,5 3 (TWENTY R)
Condenser unit:
INCORPORATA REMOTA (TWENTY R)
Defrosting:
Hot gas
FBF–230 BLAST CHILLER BLAST FREEZER WITH TROLLEY 20 trays GN 1/1 600x400
BLAST CHILLER/BLAST FREEZER WITH TROLLEY 20 trays GN 2/1 – 600x800
The maximum powers for the blast chilling-blast freezing of a trolley of products; ideal for the professionals of the world of the catering and pastry.
SPECIFICATIONS
Capacity:
Trolley 20 trays GN 2/1 Trolley 20 trays 600x800
Performance:
Blast chiller 90°C +3°C = 200 Kg Blast Freezer 90°C -18°C = 160 Kg
Blast chiller/Blast freezer
