E200

Entry Line
E200
CODE 463A0100
Blast chiller / Blast freezer
1 trolley 20 trays
GN 1/1 - EN 600x400

TECHNICAL DATA
MAIN FEATURES
OPTIONALS
DOWNLOAD CATALOGUE

TECHNICAL DATA

Capacity

1 trolley 20 trays
GN 1/1 - EN 600x400
Power supply

400V / 3Ph / 50Hz
External dimensions

L 1000 P/d 1050 H 2220 mm
Internal dimensions

L 450 P/d 724 H 1900 mm
Refrigerant

R452a (GWP 2141)
Blast chilling

90°C +3°C in 90’ = 100 Kg
Blast freezing

90°C -18°C in 240’ = 70 Kg

MAIN FEATURES

REMOTE CONDENSING UNIT

Included
BLAST CHILLING

Blast chilling from +90°C to +3°C with needle probe or timed
BLAST FREEZING

Blast freezing from +90°C to -18°C with needle probe or timed
PRE-COOLING

It brings the chamber at the ideal temperature for chilling or freezing cycles, before inserting the hot product
HARD OR SOFT CYCLES

Opt for HARD or SOFT cycle for delicate products
CONTINUOUS CYCLE

To work non-stop while maintaining the overrun for a creamy and spatulable gelato
GELATO CYCLE

To work non-stop while maintaining the overrun for a creamy and spatulable gelato
CORE PROBE

Core probe included
INDIRECT AIR FLOW

Air circulation with an indirect airflow on the product.
HACCP

To store data and alarms according to the HACCP regulations
AISI 304

Fully built in high quality AISI 304 stainless steel
HYGIENE AND CLEANING

Designed for easy cleaning: rounded corners, hinged frontal panel, easy to reach technical rooms
CATAPHORESIS

Evaporators with cataphoresis treatment
SELF-CLOSING DOOR

Self-closing door

REMOTE CONDENSING UNIT

Included

BLAST CHILLING

Blast chilling from +90°C to +3°C with needle probe or timed

BLAST FREEZING

Blast freezing from +90°C to -18°C with needle probe or timed

PRE-COOLING

It brings the chamber at the ideal temperature for chilling or freezing cycles, before inserting the hot product

HARD OR SOFT CYCLES

Opt for HARD or SOFT cycle for delicate products

CONTINUOUS CYCLE

To work non-stop while maintaining the overrun for a creamy and spatulable gelato

GELATO CYCLE

To work non-stop while maintaining the overrun for a creamy and spatulable gelato

CORE PROBE

Core probe included

INDIRECT AIR FLOW

Air circulation with an indirect airflow on the product.

HACCP

To store data and alarms according to the HACCP regulations

AISI 304

Fully built in high quality AISI 304 stainless steel

HYGIENE AND CLEANING

Designed for easy cleaning: rounded corners, hinged frontal panel, easy to reach technical rooms

CATAPHORESIS

Evaporators with cataphoresis treatment

SELF-CLOSING DOOR

Self-closing door

OPTIONALS

WATER COOLING

On request
SPECIAL VOLTAGES UPON REQUEST

Possibility to configure the machine with an alternative voltage

WATER COOLING

On request

SPECIAL VOLTAGES UPON REQUEST

Possibility to configure the machine with an alternative voltage

VIEW ENTRY LINE RANGE

TECHNICAL DATA

Capacity

Power supply

External dimensions

Internal dimensions

Refrigerant

Blast chilling

Blast freezing

MAIN FEATURES

REMOTE CONDENSING UNIT

BLAST CHILLING

BLAST FREEZING

PRE-COOLING

HARD OR SOFT CYCLES

CONTINUOUS CYCLE

GELATO CYCLE

CORE PROBE

INDIRECT AIR FLOW

HACCP

AISI 304

HYGIENE AND CLEANING

CATAPHORESIS

SELF-CLOSING DOOR

REMOTE CONDENSING UNIT

BLAST CHILLING

BLAST FREEZING

PRE-COOLING

HARD OR SOFT CYCLES

CONTINUOUS CYCLE

GELATO CYCLE

CORE PROBE

INDIRECT AIR FLOW

HACCP

AISI 304

HYGIENE AND CLEANING

CATAPHORESIS

SELF-CLOSING DOOR

OPTIONALS

WATER COOLING

SPECIAL VOLTAGES UPON REQUEST

WATER COOLING

SPECIAL VOLTAGES UPON REQUEST